CakeMaster Silicone Billow Puff Fondant Icing Mold
Original price was: $32.98.$13.87Current price is: $13.87.
8 in stock
CakeMaster Silicone Billow Puff Fondant Icing Mold
Create the perfect velvety billow puff fondant icing with no skills required using just this tool!
Add a stroke of shimmer and edible pearls on top, you’re guarantee the master of cake decoration instantly!
😍Mesmerizing Silky Puff Decor!😍 Still looking at Youtube videos for “how to create perfect icings”? The CakeMaster mold will help you master the art of velvet-like billow puff fondant with zero skills! Create the mesmerizing silk puff effect with perfect uniformity now!
🎀Easy Three Steps For The Perfect Fondant!🎀 This fondant mold gives you perfect billow puff fondant in just three steps! Grease the mold with oil of your choice, then put the icing inside the mold the shape. Viola, you’re now ready to decorate your cakes with the perfect puff icing!
✅Premium Food Safe Silicone Material!✅ The CakeMaster icing mold is created with FDA approved, BPA free premium food-grade silicone materials, perfectly safe for kitchen use or even just to have a fun time introducing cake decorating to the kids!
How to Create the Billow Puff Fondant:
- Clean the mold and dry well
- Grease the mold
- Insert the fondant icing in the mold and apply even pressure to form the shape
- Turn the mold over the release the fondant embellishment to a clean container
Specifications:
- Dimensions: 11*7.5cm
- Weight: 74g
- Materials: Premium food grade silicone
Package Include:
- 1* CakeMaster Silicone Billow Puff Fondant Icing Mold
CakeMaster Silicone Billow Puff Fondant Icing Mold
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CakeMaster Silicone Billow Puff Fondant Icing Mold
7 reviews for CakeMaster Silicone Billow Puff Fondant Icing Mold
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Tamara Randolph –
Best fondant mold I’ve purchased! Highly recommend. Fondant removes easily and will not distort. You can use as border or link together to cover entire cake.
Vanessa Smith –
Mold is very good quality, odorless. Silicone is a great food grade and safe for pastry. These make the most realistic buff! Love, love, love them! Highly recommend to anyone needing to make fondant shells. Easy to use and the size is great as well!
Barbara Neuman –
The material for the shape is good, dense. The elements themselves are not very smooth, but in the imitation of the fabric of geometry does not happen. To make a completely impression difficult, too wide bars between the elements.
Nathan Chen –
I am SUPER happy with these molds! I used gum paste, dusted the inside with different pearl/colored edible powders, pressed gum paste inside, then pulled them out, looked good enough that I didn’t need to repaint/dust. I did this the day before, they were nice & hard the next day… everyone LOVED them and couldn’t believe they were edible. It was super easy and super impressive to other ppl. With the help of these molds, this cake was a quick, easy, and made it look professional.
Melissa S. Bonne –
These are just the right size. Much better moods than others on here. More durable. I can now decorate my cakes easily! Thanks to this!
Katrina love –
Perfect for a 50th Birthday cake I made for a customer! Very lifelike and pretty! I filled mine wit melted chocolate, stuck them in the freezer for about 15-20 minutes and popped them out of the mold. Then dusted them with gold luster dust.
Pamela Walmsley –
These molds are wonderful and flexible. The flexibility makes getting the melted chocolate and fondant out with a breeze. The designs on the starfish show up too.